Questions & answers
About Blood Sugar Friendly™, Allulose & Net Carbs FAQ
Questions and answers about Blood Sugar Friendly™, allulose and how net carbs are counted. See every question on the FAQ page.
What is Blood Sugar Friendly™?
Blood Sugar Friendly™ is a multi-category platform of food and supplements built on three structural choices: allulose as the sweetener, no sugar alcohols, and the label math printed plainly on every package. It is not a single product but an organizing principle for modern metabolic food, expressed through lines such as Creatine Reimagined™ and Protein Bar Reimagined™.
What is allulose?
Allulose is a rare sugar that the body does not metabolize the way it metabolizes regular sugar. Under FDA guidance issued in October 2020, allulose is exempt from the Total Sugars and Added Sugars declarations on the Nutrition Facts panel and is counted at 0.4 calories per gram. It is the primary sweetener across Blood Sugar Friendly™ products.
How do you get to 0 g net carbs?
It is the arithmetic printed on every package: total carbohydrate, minus allulose, minus fiber. On most of the line it lands at 0 g net carbs. “Net carbs” is not an FDA-defined term, so we show the subtraction rather than ask you to take the number on trust.
Who are Blood Sugar Friendly™ products for?
They are made for people who still want sweets and the foods they love, but who are paying closer attention to their metabolic health and to how much added sugar they consume.
Should I check with my doctor before trying Blood Sugar Friendly™ products?
If you are pregnant or nursing, take prescription medicine, or are managing a medical condition, check with your healthcare provider before adding a new food or supplement to your routine. The same applies before giving a product to a child. Every product page lists the full label and allergens; the protein bars contain milk.
How is Blood Sugar Friendly™ different from other sugar-free products?
Many products labeled sugar-free still rely on sweeteners and bulking agents — such as maltodextrin — that can raise blood sugar. Blood Sugar Friendly™ products are sweetened with allulose, with no sugar alcohols or maltodextrin, and the label math printed plainly on every package.